PHOTOS: Spirited Prohibition in America

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Jerry Slater Author of the Southern Foodways Alliance Guide to Cocktails make Sazerac's during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Greg Hankins and Luca Lombardi perform during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Patrons tour the exhibit during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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An exhibit featuring how much a American adult would drink on average in 1830 at special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Patrons of the exhibit were asked to write down what they would do if they could go back in time and join the prohibition battle during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Patrons tour the exhibit during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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A true tune trumpet model nine from 1921, during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Krista Slater make's demonstrates how to make a cocktail called a grasshopper during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Patrons tour the exhibit during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Luca Lombardi performs during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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Jerry Slater Author of the Southern Foodways Alliance Guide to Cocktails make Sazerac's during a special tour celebrating the opening of a nationally touring exhibit Spirited: Prohibition in America at Richard B. Russell Special Collections Library in Athens, Ga., Thursday, Sept. 7, 2017. (Photo/Joshua L. Jones, Athens Banner-Herald)

by: Joshua L. Jones

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