Barberitos was named one of the Top 20 Emerging Franchise Chains by “Nation’s Restaurant News.”
The publication’s list “identified innovative, up-and-coming concepts ready to emerge as players to pay attention to.”
Barberitos, which has 51 locations, is looking to expand in the Southeast.
“It’s truly an honor to be included in this list of fantastic businesses,” said Barberitos founder and CEO Downing Barber. “Watching this company grow has truly been an inspiration, and I’m excited to see where our farm-fresh and delicious food and great customer service will take us next.”
The restaurant was founded in Athens.